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Project
Result
Condition
Distillation - Initial Boiling Point
184 °C
ASTM D 86
Distillation - Dry Point
216 °C
Flash Point
64 °C
ASTM D 93
Density
0.788
@15°C, ASTM D4052
Relative Evaporation Rate
4.5
n-BuAc=100
Vapour Pressure
0.05 KPa
@20°C
Aromatic Content
0.001 mg/kg
SMS 2728
Kauri-Butanol (KB) Value
-
ASTM D1133
Aniline Point
71°C
ASTM D 611
Bromine Index
ASTM D 2710
Viscosity
1.28 mm2/S
@40°C, ASTM D 445
Surface Tension
@20°C, DuNouy ring
Colour / Saybolt
+30
ASTM D 156
Refractive Index
1.434
@20°C, ASTM D 1218