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Isopar M

Isopar M

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Because of years of focus, So now we are a professional team Everything is there for you when you need it.


Project

Result

Condition

Distillation - Initial Boiling Point

227 °C

ASTM D 1078

Distillation - Dry Point

254 °C

ASTM D 1078

Flash Point

97 °C

ASTM D 93

Density

0.786

@15°C, ASTM D4052

Relative Evaporation Rate

0.3

n-BuAc=100

Vapour Pressure

0.003 KPa

@20°C

Aromatic Content

0.001 mg/kg

SMS 2728

Kauri-Butanol (KB) Value

-

ASTM D1133

Aniline Point

91 °C

ASTM D 611

Bromine Index

-

ASTM D 1492

Viscosity

4.23 mm2/S

@25°C, ASTM D 445

Surface Tension

-

@20°C, DuNouy ring

Colour / Saybolt

+30

ASTM D 156

Refractive Index

1.435

@20°C, ASTM D 1218